Description
T-Bone Steak
Notes: cut and served on the Bone, 2 classic steaks Sirloin and Fillet served in one.
Cooking: Best Grilled, Pan Fried or BBQ’d.
£17.50
Traditional T-Bone steak cut and served on the Bone, 2 classic steaks Sirloin and Fillet served in one.
Served in 500g Portions.
Best Grilled, Pan Fried or BBQ’d.
Notes: cut and served on the Bone, 2 classic steaks Sirloin and Fillet served in one.
Cooking: Best Grilled, Pan Fried or BBQ’d.